You’ve probably noticed the elaborately scripted sign for Belly & Trumpet on the quaint little Uptown house that used to house The Bowery. Speaking of which – The Bowery… not so good. Belly & Trumpet… really, really good. But as most new restaurants tend to do, it was only open for dinner when it opened in mid-February. Thankfully, Executive Chef Brian Zenner’s (Chef de Cuisine, Oak) perfectly-balanced and innovative sharable plates will be available for brunch-philes starting this Sunday, April 7, and from the looks of it, it’s going to be really, really good.
“We are striving to extend beyond the ordinary in everything we do. We are challenging ourselves to be inventive and thoughtful, often taking a classic favorite and adding an exciting twist. Regardless, our primary goal is for our food to be consistently soulful and delicious, “ explains Zenner.
Enjoy the following drool-worthy photos.